Dinner

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Dinner

Our chef Matt prepares on weekday evenings traditional bbq dinner in the dining hut. It consists of local superfood from max 2km from the base camp.
Main dish: white fish filet on vegetable bed with berry jam
Drink: spring water from the base camp
Dessert: berry sorbet
Price 30eur/person when minimum 4 persons. Please book before 5pm then dinner starts at 6pm.