Dinner

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Dinner

Our chef Matt prepares on weekday evenings traditional bbq dinner in the dining hut. It consists of local superfood from max 2km from the base camp.
Main dish: white fish filet on vegetable bed
Dessert: berry sorbet
Price 30eur/person when minimum 4 persons. Please book before 5pm then dinner starts at 6pm.
We have no alcohol licence but you can enjoy your own drinks.
You can also cook by yourself in the main building (except 5-6pm) or go to village restaurants.